₹1,499.00 – ₹4,499.00
First flush tea is harvested in late spring to early summer, producing a richer, more robust flavour compared to the first flush. Often characterized by a fuller body and a deeper amber color, it is especially prized for its distinct muscatel notes, particularly in Darjeeling teas.
First flush tea refers to the first harvest of tea leaves in the spring, typically between late March and early April. Known for its delicate flavor, bright color, and fresh aroma, it is highly prized by tea connoisseurs and is often more expensive due to its limited quantity and high quality.
| Weight | 250gm, 500gm, 1kg |
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